A naturally semi-sweet white wine made from a blend of Rkatsiteli, Kakhuri Mtsvane, Kisi and Khikhvi grape varieties, all cultivated in the region of Kakheti.
This delightful, straw-colored wine exhibits aromas of wildflowers and ripe fruits. On the palate, it is soft and easy to drink, with a delightful balance of fruitiness and freshness.
Best served with fish, salads, different types of unsalted cheese, fruits and desserts.
Serve at : +9-11 °C