Total Antioxidant vol. 1.23 gr/l

This Qvevri dry white wine is made from the Rkatsiteli grape variety, grown in the region of Kakheti, in eastern Georgia.

With deep aromas and flavors of raw nuts, spices, apricot jam and honey, this amber-colored wine is intense, full-bodied, with chalky tannins and a long finish.

Best served with meat dishes, spicy food, ham, steak, barbeque and smoked cheese.

Serve at : +15-18 °C