Barrel selected dry red wine is made from Otskhanuri Sapere grape variety, which is cultivated in the region of Imereti located within Western Georgia. This deeply colored ruby wine boasts an intense, juicy attack with ﬂavors of fruit jam, hints of pepper, vanilla and cherry. On the palate it is full-bodied withenergetic, long, satisfying ﬁnish. Best served with meat dishes, ham, steak, barbeque, spicy food and smoked as well as muon cheese.
Serve at: +16-18 °C