This dry white wine is made from the Rkatsiteli grape variety and is cultivated in the region of Kakheti, in eastern Georgia.
The wine has a pale straw color, with a subtle sent of apricots and honey. It is harmonious on the palate, with a hints of citrus.
Best served with white and poultry meat dishes, seafood, salads, vegetables and unsalty cheese.
Serve at : +9-11 °C